$100,000 SET UP LOAN FOR NEW FRANCHISEE! 6 MONTHS INTEREST FREE, 8% ONGOING, 5 YEAR TERM
To assist with the set up costs of a Go Sushi, we are happy to provide a $100,000 loan over a 5 year term. This means your capital expenditure will be around $200,000 - $250,000.
FRANCHISING
The Support You Receive
A full range of support is available from site selection, design, fit out, leasing co-ordination, operation support, marketing support / advice and more. We provide a “turnkey” solution so that you are ready to trade as a Go Sushi store from Day 1. We are also committed to providing you with ongoing support to help you succeed in your sushi business.

Owner Manager Training
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Off-site training in systems, including the Go Sushi Franchise Manual, Westpac Small Business course and Redcat POS software package.
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In-store training at an existing Go Sushi store.
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On-site staff training at your new store.
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Pre-opening, store launch and ongoing assistance.
Products And Menus
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A proven and tested custom made menu, including comprehensive in-store recipe instruction system.
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New product development, and seasonal specials.
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Cost of Goods analysis tools for your menu.
Store Design & Fit-Out
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Site Selection criteria, consultancy and checklist.
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Landlord negotiation (if needed)
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Full design and plans
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Council approvals
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Equipment lists, purchasing & maintenance schedules.
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Store design, construction and project management.
Store Management
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Opening Day lists and checklists.
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Daily Opening Procedures.
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Daily Closing Procedures.
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Daily Store Procedures.
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Weekly Procedures.
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Monthly Procedures.
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Daily cash requirements.
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Maintenance tips – how to keep cost’s low, and keep efficiency of equipment high.
GO SUSHI MYER CENTRE, ALBURY
FRANCHISE PARTNERS:
Jo-Anne & Clayton Watt, Angela & Hayden Mathews
"We saw a really good market opportunity for sushi in Albury & now we're trading, the store is going well" Jo-Anne Watt, April 2011
"We approached Go Sushi after seeing a gap in the market for Sushi in Albury. Go Sushi then sprang into action. They found a great site for us, negotiated the lease, built the store, trained us and we opened our store just before Xmas 2010. We were obviously nervous about starting the new business: the capital outlay and potential risks involved. But the store has been a success! Our marketing activity has now kicked in, getting people to know where we are. The support from Head Office has been fantastic. They've really supported us operationally. We're certainly keen to look at a 2nd store in regional NSW very soon! "
Business Management
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Cost of Goods systems.
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Labour cost systems.
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Group purchasing power.
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Opportunities to grow within the group as a multiple store owner or in various roles within the company.
Promotion And Marketing
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Marketing launch of your new store.
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Ongoing National or Group promotional campaigns.
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Assistance with your local Annual Marketing Plan.
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Advertising launch.
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Local Store Marketing (LSM) Advice.
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Copies of Go Sushi promotions run.
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Short term tactical tips to help run existing stores.
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The Go Sushi website.
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In-store promotional specials.
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Seasonal specials.
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In-house designer.
Ongoing Support
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Annual workshops for you and your staff.
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Business Support Visits to help you in the areas of marketing and operations.
When we update, we update you:
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Updated recipes.
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Updated staff systems – the latest in getting the best from your staff.
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Updated store systems – the latest in getting the best from your store, and equipment.
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Marketing and promotional support – information on the ones that are working, copies of materials and how they were run in other territories.
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Updated brochure designs.
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Updated loyalty program designs.
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Updated uniform trends for your staff.
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Phone and email support.
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Franchisee newsletter.

GO SUSHI GRAND CENTRAL SHOPPING CENTRE, TOOWOOMBA
FRANCHISE PARTNERS:
Kathy & Mark Blake
"The store is growing so quickly"
Mark Blake, April 2011
"We've now been Go Sushi Franchise Partners for 6 years. We had a successful Go Sushi business in Toowoomba but at the end of our lease had to relocate.
The Go Sushi team were just fantastic, negotiating a new lease, designing and setting up a new store to protect our initial investment. Nothing was too much trouble to the head office team. We were obviously concerned about moving location but the new store has just gone from strength to strength.
Our sales are increasing in double digits month on month, and year on year sales are up by over 20%. Our store is fully managed, we wanted a business that could "stand on its own two feet" without us being there all the time, and give us a good passive income.
Go Sushi is absolutely doing this and we are really pleased with our investment. So much so, we are looking for another location to do another Go Sushi."





